The limits of heat are being pushed every year by growers around the planet, and today we’re rounding up a ranked list of the world’s hottest peppers. Others are newer and have yet to be officially placed on the Scoville scale leaderboard. You’ve probably heard of some of the more famous spicy peppers on this list. Wherever you fall on the scale, it is interesting to follow the hottest peppers in the world as more and more varieties come to light. They eat the hottest peppers in the world and ask for more. These are people like Johnny Scoville and Smokin’ Ed Currie. Various Super Hot PeppersĪnd then there are the chiliheads. For people on the wilder side, the habanero offers much higher heat, and a unique flavor to go along with it. For some, the jalapeño offers the perfect balance of heat and flavor. Blend fresh pepper or processed pepper to your regular dressing and feel the tremendous heat it brings in.Most people who like spicy food have limits. Stir in chopped pepper to any stir fry and wait for the sizzle to happen.ĭressing. Mince the peppers and toss them to the salad or salsa. And experiment by mixing it with your favorite spice blend. Dehydrate by sun drying, or using a dehydrator. Some are compiled as follows.Īs a spice blend. If you are searching for a hot condiment or a seasoning to spice up your dishes, then choices are many to choose from. And always make sure not to touch the sensitive part of the body like face, eyes while handling this pepper. The mouth, eyes, ears are the most vulnerable areas, always wear a pair of gloves and carefully remove them after the usage. Its obvious that it could create a burning sensation and itchy irritation. It has the strongest capsaicin(a chemical compound that’s responsible for the heat). And was recorded at the high of 2,192, 431 Scoville heat units in the laboratory of Winthrop University. This hot and spicy pepper was bred by Pickerbutt pepper company in South Carolina. What’s the Scoville scale units of Scotch bonnet chili peppers? Hence, always proceed with caution when handling any pepper-including this Carolina reaper. Needless to say, the symptoms vary from each individual. The symptoms can lasts up to 20 minutes or longer. And has the potential to create skin irritation and a burning sensation. Irrespective of its maturity, this has a concentrated heat. The ripen peppers are the most common to find them in the commercial markers. The young green pods taste grassy with rich heat that stays. The red colored, ripen Carolina reaper tastes mildly sweet with a concentrated heat and a fruity flavor. And this statement is a pure example of this Carolina reaper. Typically a pepper’s bright color, the petite structure and the wrinkled skin indicates the power packed concentrated heat. This hot chili pepper looks smaller in size, measuring about 1 inch wider and 1 to 1.5 inch in lengthwise. And as they mature, its color transforms to orange and deep red color. Its young pods start to grow in a green color. The fully ripe Carolina reaper looks with glossy wrinkled skin and with a bright red color, with an elongated round structure with a sting like tail at the end. And this chili pepper named after its resemblance toward the weapon-reaper. The leading food companies and the pepper enthusiasts are coming up with new flavors to spice up various foods.Ĭurrently, conventional food items like salsa, chips, beef jerky, chips, peanuts are being infused with hot Carolina reaper and being introduced in the market.Īnd these hot and spicy foods are being welcomed and endorsed by the people across the world in recent years. And this is a crossbreed between the Saint Vincent and Nagao viper pepper from Pakistan.Īnd considered as one of the most popular types of peppers in the commercial markets of the United States. It's the world's hottest pepper created in the year of 2013. And reported to have about 2.2 million SHU in Scoville scale(where green bell pepper is recorded at 0 SHU and jalapeno peppers averages in 5000 SHU). It has a fruity flavor and with an intense heat. And holds the title as the ‘world’s hottest chili pepper’ from the Guinness book of records in the year 2017.Īnd until now(as of May 2022) the Carolina reaper holds this world title. A well renowned breeder from North Carolina, Ed curry created this hot chili pepper. This Carolina reaper belongs to the capsicum Chinense family.
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